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Description:
Sharp on the tongue and lusciously pink on the eye, Le Fruit de MONIN Rhubarb brings some sweet authenticity to any drink creation. Easy to combine with other flavours such as strawberry or ginger, serve it in a flavoured wine, mocktail or milkshake for a nostalgic taste of a day in the English countryside.
Rhubarb fruit puree brings a sharp flavor and texture to iced teas, lemonades, smoothies, cocktails and more.
Tasting Notes:
Cooked rhubarb with fresh notes, then sweetness and after a while sweet notes with a hint of acidity.
Colour:
Deep red with flecks of purple.
Ingredients:
Sugar, rhubarb puree, natural flavour, thickener: pectin, acid: citric acid, colouring food: black carrot extract, preservative: potassium sorbate, acidity regulator: sodium citrate. Contains the equivalent of 50.1% of rhubarb puree.
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